1 cup chopped green chile
2 cans (4 1/2-oz.each) chopped black olives
3 tomatoes, chopped
4 green onions, chopped
2 Tablespoons of wine vinegar
1 Tablespoon olive oil
Mix all ingredients together
and chill. Serve with corn chips. Serves 6-10 people, depending on how well they
like it!
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