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BBQ
Ribs - pour over ribs
instead of BBQ sauce |
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BBQ
Sauce - use in addition to or in place of tomato
sauce |
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Breads
- substitute for part of
the liquid in your recipes |
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Burritos
- mix red chile sauce with beans, roll up in a
tortilla with shredded cheese |
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Casseroles
- use in addition to or in
place of tomato sauce |
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Chili
- add to your favorite chili recipe; use in
addition to or instead of tomatoes |
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Dips
- mix with sour cream, mayo or plain yogurt,
etc., and add favorite seasonings (cumin, oregano, thyme, cilantro, etc.) |
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Gravy
- add a little to perk up the flavor of your gravies |
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Hamburgers
- either mixed into the meat, or as a topping |
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Meatballs
- add to your favorite meatball recipe for
extra flavor |
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Nachos
- pour red chile sauce over tortilla chips, top
with cheese and broil until cheese melts |
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Salad
Dressings - mix with your favorite salad dressing
recipes for a great Southwestern taste |
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Salsas
- mix with tomato salsas or bean salsas |
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Soups
& Stews -
vegetable, hamburger, minestrone, etc. |
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Spaghetti
Sauce - add a bit of red chile sauce to give your
regular spaghetti sauce an interesting flavor! |
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Tacos
- use instead of your favorite taco sauce |
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